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X-WR-CALNAME:Tampa Bay Beer Week
X-ORIGINAL-URL:https://www.tampabaybeerweek.com
X-WR-CALDESC:Events for Tampa Bay Beer Week
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260309T040000
DTEND;TZID=America/New_York:20260310T035959
DTSTAMP:20260404T061351
CREATED:20260304T183142Z
LAST-MODIFIED:20260304T183142Z
UID:2454-1773028800-1773115199@www.tampabaybeerweek.com
SUMMARY:Let Them Eat Cake
DESCRIPTION:𝐋𝐄𝐓 𝐓𝐇𝐄𝐌 𝐄𝐀𝐓 𝐂𝐀𝐊𝐄 🎂🎂🎂 \nMonday\, March 9th we will be releasing bottles of 𝑫𝒐𝒖𝒃𝒍𝒆 𝑩𝒂𝒓𝒓𝒆𝒍 𝑰𝒎𝒑𝒆𝒓𝒊𝒂𝒍 𝑮𝒆𝒓𝒎𝒂𝒏 𝑪𝒉𝒐𝒄𝒐𝒍𝒂𝒕𝒆 𝑪𝒖𝒑𝒄𝒂𝒌𝒆 𝑺𝒕𝒐𝒖𝒕\, alongside 16oz cans of Imperial German Chocolate Cupcake Stout and 3 special treatments of IGCCS available for crowlerz! \n𝐶𝑟𝑜𝑤𝑙𝑒𝑟𝑠：\n☕️ Hot Chocolate IGCCS\n🍊 Orange IGCCS\n🍮 Chocolate Churro IGCCS \n++ we will have vintage variants of IGCCS on tap! That’s a lot of dang cake. 🧁🧁🧁 Bottles\, crowlerz\, and beers on tap are available as soon as we open at 11AM and will be available while supplies last.\nThis is not a ticketed event! We will open to the public from 11AM-10PM. See y’all there.
URL:https://www.tampabaybeerweek.com/events/let-them-eat-cake/
LOCATION:Angry Chair Brewing\, 4101 N Florida Ave\, Tampa\, FL\, 33603\, United States
CATEGORIES:Beer Week 2026
ATTACH;FMTTYPE=image/png:https://www.tampabaybeerweek.com/wp-content/uploads/2026/03/Untitled-1-4-1-scaled.png
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260309T040000
DTEND;TZID=America/New_York:20260310T035959
DTSTAMP:20260404T061351
CREATED:20260304T183525Z
LAST-MODIFIED:20260304T183525Z
UID:2414-1773028800-1773115199@www.tampabaybeerweek.com
SUMMARY:Marshmallow Monday
DESCRIPTION:The fluff is taking over. No beer is safe. Stop by the tasting room for as much marshmallow madness as you can handle.
URL:https://www.tampabaybeerweek.com/events/marshmallow-monday/
LOCATION:Woven Water Brewing\, 456 W Colombus\, Tampa\, 33602
CATEGORIES:Beer Week 2026
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ORGANIZER;CN="Woven Water Brewing":MAILTO:wwtastingroom@wovenwaterbrew.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260309T040000
DTEND;TZID=America/New_York:20260311T035959
DTSTAMP:20260404T061351
CREATED:20260226T010932Z
LAST-MODIFIED:20260303T212921Z
UID:2089-1773028800-1773201599@www.tampabaybeerweek.com
SUMMARY:Come To The Dark Side
DESCRIPTION:Join us for a dive into the depths of the Dark Side as we tap 10+ beers including Barrel Aged Stouts\, Barleywine\, guest beers\, and a draft only\, special release Stout collaboration with one of our Beer Week besties! \n𝐀𝐀 𝐑𝐄𝐖𝐀𝐑𝐃𝐒 𝐌𝐄𝐌𝐁𝐄𝐑𝐒\,  we’re also running a Members Appreciation event this day. Lvls 1-5 get 2X punches\, Level 6 gets $1 off full pours\, & be sure to ask about a few secret surprises we’ll have in store (must have completed your first card). No need to RSVP or bring anything except yourself & your friends. Event is open to the public.\nNot a Member yet? Ask a beertender to get you started for free! \n🌑 DARK SIDE TAP LIST 🌑\n🌑All new DESSERT EAGLE variant collab (stay tuned) \n🌑ARABESQUE 2024 by Phase Three Brewing\nDark\, English Barleywine aged 2 yrs in Heaven Hill & George Dickel bourbon barrels \n🌑SUPER RAD 2025 COWBOY CAVIAR by Angry Chair Brewing collab w/ Side Project Brewing\nImperial stout aged 2 yrs in Willet bourbon barrels w/ toasted pistachios\, vanilla\, & lactose \n🌑VANILLA RAGE by Calusa Brewing\n2 yr Barrel-aged Imperial Sweet Stout with Madagascar vanilla & lactose \n🌑BA 9th ANNIVERSARY STOUT – Double Chocolate Dream Cake – Imperial Stout aged 28 months in Old Fitzgerald bourbon barrels & conditioned on DOUBLE our traditional cocoa nibs\, hazelnuts\, & coconut \n🌑DOUBLE-BARREL DESSERT EAGLE (FLUFFER) – Imperial Stout aged 30 months in Bourbon Barrels then finished in Cinnamon Whiskey barrels for 1 yr.  Treated w/ marshmallow & peanut butter \n🌑BA DESSERT EAGLE (PISTACHIO COCONUT CREAM) – Imperial Stout aged 31 months in Basil Hayden bourbon barrels & rested on pistachios\, coconut & madagascar vanilla \n🌑RUM BA DUBAI CHOCOLATE – Imperial Stout aged 35 months in rum barrels & conditioned on cocoa nibs\, kadayif & pistachios \n🌑DIVINATION – Imperial Stout aged 32 months in Stranahan’s whiskey & 1792 Bourbon barrels. Rested on coconut\, maple syrup\, coffee\, & Madagascar vanilla.  Collab w/ Xul Beer Co \n🌑HOSTEL ENCOUNTER – Imperial Stouts aged 30 months in 10 yr Templeton rye whiskey & Willett bourbon barrels. Rested on peanut butter\, wild Thai banana\, marshmallow\, & vanilla. Collab w/ Tripping Animals Brewing \n🌑4 FINGERS AND…SALTED CARAMEL PISTACHIO – Imperial sweet stout with roasted pistachio and salted caramel \nFood truck on site TBD
URL:https://www.tampabaybeerweek.com/events/come-to-the-dark-side/
LOCATION:Arkane Aleworks\, 2480 East Bay Dr #23\, Largo\, 33771
CATEGORIES:Beer Week 2026,Collaboration,Festival,Food Trucks
ATTACH;FMTTYPE=image/png:https://www.tampabaybeerweek.com/wp-content/uploads/2026/02/Come-To-The-Dark-Side-TBBW-2026-TBBW-Website.png
ORGANIZER;CN="Arkane Aleworks":MAILTO:admin@arkanebeer.com
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260309T040000
DTEND;TZID=America/New_York:20260316T035959
DTSTAMP:20260404T061351
CREATED:20260311T192627Z
LAST-MODIFIED:20260311T192627Z
UID:2719-1773028800-1773633599@www.tampabaybeerweek.com
SUMMARY:Tampa Bay Beer Week @ Brandon WOB
DESCRIPTION:Tampa Bay Beer Week Tap Takeover 🍻 \nWe’re celebrating Tampa Bay Beer Week the best way we know how- with an incredible lineup of breweries from around the country and right here at home. Join us at World of Beer for a special tap takeover featuring an all-star list of craft favorites including Arkane\, BarrieHaus\, Coppertail\, Green Bench\, Late Start\, Leaven\, Woven Water\, Sideward\, Tactical\, Bierstadt\, Fox Farm\, Oxbow\, Equilibrium\, Trillium\, Drekker\, and Toppling Goliath. \nExpect a rotating selection of unique pours\, rare finds\, and fan favorites all week long. Whether you’re a local craft beer enthusiast or just looking to try something new\, this is the perfect chance to explore some of the most exciting breweries in the industry. \nGrab your friends\, raise a glass\, and celebrate Tampa Bay Beer Week with us. Cheers! 🍺
URL:https://www.tampabaybeerweek.com/events/tampa-bay-beer-week-brandon-wob/
LOCATION:World of Beer Brandon\, 2878 Providence Lakes Blvd\, Brandon\, 33511
CATEGORIES:Tap Takeover
ATTACH;FMTTYPE=image/jpeg:https://www.tampabaybeerweek.com/wp-content/uploads/2026/03/IMG_4461.jpeg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260309T120000
DTEND;TZID=America/New_York:20260309T140000
DTSTAMP:20260404T061351
CREATED:20260228T193539Z
LAST-MODIFIED:20260228T193539Z
UID:2249-1773057600-1773064800@www.tampabaybeerweek.com
SUMMARY:CHEF TAKEOVER PORCHETTA PILSNER PERFECTION
DESCRIPTION:Chef Takeover for Tampa Bay Beer Week\nJoe Dodd (King of the Coop) x Noel Cruz (Ichicoro)\nTwo heavy hitters. Two shifts. One insane sandwich.\nThese Italian-style pork sandwiches pack a serious punch — crispy skin\, herb-loaded\, juicy porchetta stacked high. Paired perfectly with a crisp\, clean Czech pilsner (16oz pour).\nThis is:\nThe ultimate Monday lunch break flex\nThe Brewers Ball hangover cure\nThe Tampa Bay Beer Week move \nTWO SHIFTS — PICK YOUR SLOT\n12PM–2PM\n3PM–5PM\n🎟 Tickets are LIVE.\nEach ticket includes:\n✔ One porchetta sammie\n✔ Potato sides\n✔ 16oz Czech pilsner \nWe don’t open on Mondays. But when we do… it’s for something stupid good.|\nSecure your time slot before this one sells out like last time.
URL:https://www.tampabaybeerweek.com/events/chef-takeover-porchetta-pilsner-perfection/
LOCATION:Sky Puppy Brewing\, 1313 E 8th Ave\, Tampa\, FL\, 33605\, United States
CATEGORIES:Beer Week 2026
ATTACH;FMTTYPE=image/jpeg:https://www.tampabaybeerweek.com/wp-content/uploads/2026/02/2025-JUNE_SKY-PUPPY_SMOKED-AND-MELLOW_062-scaled.jpg
ORGANIZER;CN="Sky Puppy Brewing":MAILTO:skypuppybrewing@gmail.com
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260309T150000
DTEND;TZID=America/New_York:20260309T170000
DTSTAMP:20260404T061351
CREATED:20260307T173220Z
LAST-MODIFIED:20260307T173220Z
UID:2676-1773068400-1773075600@www.tampabaybeerweek.com
SUMMARY:Potter’s Craft Cider - Tasting
DESCRIPTION:Join us at Rollin’ Oats – Tampa to sample Potter’s cider. Our ciders are crafted in Virginia\, with apples from the foothills of the Blue Ridge mountains. We ferment out all residual sugar\, and add zero sugar\, yielding fruity\, delightful ciders\, all with 0g total sugar!
URL:https://www.tampabaybeerweek.com/events/potters-craft-cider-tasting-7/
LOCATION:Rollin Oats – Tampa\, 1021 N MacDill Ave\, Tampa\, 33607
CATEGORIES:Beer Week 2026
ATTACH;FMTTYPE=image/jpeg:https://www.tampabaybeerweek.com/wp-content/uploads/2026/03/PottersLOGO11-small-square-6.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260309T180000
DTEND;TZID=America/New_York:20260309T200000
DTSTAMP:20260404T061351
CREATED:20260226T011005Z
LAST-MODIFIED:20260226T011005Z
UID:2156-1773079200-1773086400@www.tampabaybeerweek.com
SUMMARY:Beer and Hymns
DESCRIPTION:Join Shawn Thomas on the piano for an evening of Beer and Hymns at Commerce Brewing. This is a community sing-a-long event that will feature a variety of hymns and other familiar songs. Beer is optional\, singing is mandatory! \nCommerce Brewing not only brews beer\, but also has their own line of spirits: Gin\, Vodka\, and more. Come for a beer\, come for a cocktail. Booze not your thing? No worries\, bring a non-alcoholic beverage for your own consumption!. \nFood Truck–To Be Announced!
URL:https://www.tampabaybeerweek.com/events/beer-and-hymns/
LOCATION:Commerce Brewing
CATEGORIES:Beer Week 2026
ATTACH;FMTTYPE=image/jpeg:https://www.tampabaybeerweek.com/wp-content/uploads/2026/02/BH.jpg
ORGANIZER;CN="Shawn Thomas":MAILTO:shawn@poplargo.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260309T180000
DTEND;TZID=America/New_York:20260309T210000
DTSTAMP:20260404T061351
CREATED:20260215T164640Z
LAST-MODIFIED:20260215T164640Z
UID:1584-1773079200-1773090000@www.tampabaybeerweek.com
SUMMARY:Shakespeare on Tap @ Indie
DESCRIPTION:Join us at Indie on Monday\, March 9\, 2026\, for an evening celebrating Shakespeare & Beer! Talented local actors of the Jobsite Theater group will give a tipsy one-night only production of Shakespeare skits on our patio! This event will be a fundraiser for Jobsite Theater to help keep the arts alive in our community. \nWe’ll be pouring classic English beers from Samuel Smith’s Brewery of Yorkshire and Old Speckled Hen from Morland Brewery. Our kitchen will be serving the ever popular Shepherd’s Pie – two ways! Traditional and vegetarian versions available! \nThis is one of our most fun events during TBBW every year! Shakespeare said\, “I would give all my fame for a pot of ale and safety\,” and so would we! \nPuffy pants and ruffle shirts are encouraged!
URL:https://www.tampabaybeerweek.com/events/shakespeare-on-tap-indie/
LOCATION:The Independent\, 5016 N Florida Ave\, Tampa\, FL\, 33603\, United States
CATEGORIES:Beer Week 2026
ATTACH;FMTTYPE=image/png:https://www.tampabaybeerweek.com/wp-content/uploads/2026/02/Shakespeare-on-Tap-Banner-1-scaled.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260309T180000
DTEND;TZID=America/New_York:20260309T210000
DTSTAMP:20260404T061351
CREATED:20260217T014907Z
LAST-MODIFIED:20260217T014907Z
UID:1661-1773079200-1773090000@www.tampabaybeerweek.com
SUMMARY:Cigar City Brewing x Loko Cuisine Beer Dinner- TBBW
DESCRIPTION:Join us in the Cigar City Brewing Spruce St. Taproom for a memorable four-course Beer Dinner with LOKO Cuisine for Tampa Bay Beer Week! \nStart the evening with a welcome cocktail\, followed by four Mexican-inspired courses that highlight the bold flavors of mole. Each course will be paired with a beer\, including two exclusive unreleased options\, one of which is 2026 Hunahpu’s Imperial Stout. This event is expected to sell out quickly\, so be sure to secure your spot now! \nMENU:\nWelcome Cocktail​\nShrimp | Mole Verde​\nPoached shrimp\, escabeche\, citrus\, mole verde\, pepitas *SFA​\n-Paired with Guayabera Citra Pale Ale​ \nBeef & Lamb | Mole Rojo​\nCrispy beef & lamb picadillo empanada\, molerojo\, beer queso\, truffle street corn relish *VF *NA​\n-Paired with Quadruple Entendre French-style Pilsner​ \nDuck | Mole Negro​\nConfit duck\, mole negro\, sesame seeds\, wheat-corn tortillas\, white rice\, lime pickled onions\, fire roasted salsa *VF *NA​\n-Paired with sneak peek of 2026 Hunahpu’s Imperial Stout ​ \nDulce​\nIntense dark chocolate caramel brownie\, sea salt\, vanilla crème anglaise *V​\n-Paired with Ybor City Yacht Club Barrel-Aged blend with coconut\, nutmeg\, vanilla​\n​\n*SFA | contains shellfish allergy\, substitution request available ​\n*NA | contains nut allergy *VF | vegetarian request available *V |Vegetarian
URL:https://www.tampabaybeerweek.com/events/cigar-city-brewing-x-loko-cuisine-beer-dinner-tbbw/
LOCATION:Cigar City Brewing
CATEGORIES:Beer Dinner,Beer Week 2026
ATTACH;FMTTYPE=image/png:https://www.tampabaybeerweek.com/wp-content/uploads/2026/02/LOKOBeerDinner-FBBannerV9-scaled.png
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260309T180000
DTEND;TZID=America/New_York:20260309T220000
DTSTAMP:20260404T061351
CREATED:20260304T182546Z
LAST-MODIFIED:20260304T212651Z
UID:2428-1773079200-1773093600@www.tampabaybeerweek.com
SUMMARY:Stogies & Stout 20
DESCRIPTION:Join us for our 20th Annual Stogies & Stout\, a reboot from pre-2020. \nTicket-holders will receive a commemorative silk-screened tasting glass; access to 4 hours of stout\, porter\, & dark ale samplings; plate of brewery-smoked BBQ; & a cigar to enjoy and pair. \nLive music by The Ricca Project (Fort Lauderdale). \nAlso joining us are Suncoast Barley Mashers\, with samples of their homebrewed stouts and more. \nBeer List:\n* 2020 DunBrew Mundofolbick Imperial Stout\n* 2024 Cotherman Barrel Aged DunBrew Non-Compliant Imperial Stout\n* 2026 Leonard Croon’s Old Mean Stout\n* Cookies & Croon\n* Devil’s Bagpipes – Chocolate Habanero Double Brown\n* Piña Noir Porter\n* Black Mango Cream Porter\n* Backstage Breakfast – Imperial Brown w/ Coffee & Chocolate\n* The Morning Craic – Coffee Stout\n* Chocolate Interlude – Imperial Brown Ale\n* P.O.P. Porter\n* Biere de Cafe\n* Beach Tale Brown Ale

\nFrom our cellar:\n* 2012 Rogue Russian Imperial Stout\n* 2013 Great Divide Oak-Aged Yeti\n* 2015 Founders Breakfast Stout\n* 2018 Collective Arts Bourbon Barrel Origin of Darkness\n* 2018 Collective Arts Barrel-Aged Imperial Porter \nThe Food: \nStout & Cocoa Smoked Pulled Pork\nSlow-smoked pork shoulder rubbed with espresso\, cocoa\, ancho\, and dark brown sugar. Finished with a subtle stout glaze for deep\, roasty complexity. \n“Midnight” Dark Beer BBQ Sauce\nA rich\, balanced house sauce layered with stout reduction\, black pepper\, and a hint of cocoa—less sweet\, more depth. \nStout-Braised Baked Beans\nSlow-simmered beans enriched with dark beer\, smoked pork\, and warm spice for a hearty\, bourbon-barrel style finish. \nMac & Beer Cheese\nOur delicious Mac & Velveeta Beer Cheese recipe. \nSouthern Vinegar Collards\nTender collard greens simmered with smoked pork and finished with apple cider vinegar for a bright\, Southern-style contrast. \nSharp Apple Cider Slaw\nCrisp cabbage and red onion lightly dressed in a tangy cider vinaigrette to cut through the richness of the plate. \nGriddled Toast\nWarm\, lightly toasted bread for soaking up sauce and rounding out the spread. \nJoin us for some fun on a Monday night.
URL:https://www.tampabaybeerweek.com/events/stogies-stout-20/
LOCATION:Dunedin Brewery\, 937 Douglas Ave\, Dunedin FL\, FL\, 34698\, United States
CATEGORIES:Beer Week 2026,Festival,Food Pairing,Home Brew,Live Music
ATTACH;FMTTYPE=image/png:https://www.tampabaybeerweek.com/wp-content/uploads/2026/03/stogies.png
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